Fertrell Poultry Nutri-Balancer, Regular
Fertrell Poultry Nutri Balancer is the foremost used vitamin mineral supplement by pastured poultry producers. It is also a favorite for many organically minded farmers and backyard growers. Specifically formulated to be acceptable for certified organic production. Poultry Nutri Balancer is the only vitamin and mineral premix that contains kelp meal, and probiotics. Poultry Nutri Balancers unique formula is very successful and remains unchanged for 15 years.
Both formulas of Poultry Nutri-Balancer are manufactured in accordance with the USDA/NOP Organic poultry production.
The only difference between Regular and Organic formula Poultry Nutri-Balancer is the methionine was removed and replaced with additional Kelp Meal. Otherwise it is the same great formula you can come to expect and deserve from Fertrell.
Methionine (min) 2.0%
Calcium (min) 12.5%
Calcium (max) 14.5%
Phosphorus (min) 10%
Salt (min) 10%
Salt (max) 12%
Selenium (min) 10 ppm
Vitamin A (min) 140,000 IU/LB
Vitamin D (min) 50,000 IU/LB
Vitamin E (min) 500 IU/LB
Lactic Acid Bacteria (min) 50 Million CFU/LB (Lactobacillus Acidophilus, Lactobacillus Lactis, Enterococcus Faecium)
Bacillus Bacteria (min) 25 Million CFU/LB (Bacillus Subtilis, Bacillus Licheniformis)
Ingredients: Dicalcium Phosphate, Dehydrated Seaweed Meal, Salt, DL Methlonine, Calcium Carbonate, Roughage Product, Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, Menadione Nicotinamide Bisulfite Comples, Riboflavin Supplement, D-Calcium Pantothnic Acid, Niacin Supplement, Choline Chloride, Vitamin B12 Supplement, Folic Acid, Thiamin Hydrochloried, Pyridoxine Hydrochloried, Biotin, Manganese Sulfate, Ferrous Sulfate, Zinc Sulfate, Copper Sulfate, Sodium Selenite, Dried Aspergillus oryzae Fermentation Extract, Saccharomyces cerevisiae, Dried Fermentation product of Lactobacillus acidophilus, Dried fermentation product of Lactobacillus casei, Dried fermentation product of Lactobacillus plantarum, Dried fermentation product of Enterococcus faecium, Dried fermentation product of Bacillus coagulans, Dried fermentation product of Bacillus licheniformis, and Dried fermentation product of Bacillus subtilis.
Directions: Poultry Nutri Balancer is to be mixed with grains and protein sources at a rate of 60 lbs. per Ton. Layers and Breeder Flocks will require an addition of 175 lbs. of Calcium per Ton. Chick and Turkey Starters will require the addition of 25 lbs. of calcium per Ton.
Cautions: Follow label feeding directions carefully. The addition to feed of higher levels of this premix containing Selenium is not permitted.